Order Online

Order with us

Discover the wonderful and exotic authentically spiced dishes of Pakistan, prepared from the finest ingredients and cooked to perfection - many in our traditional charcoal fired clay tandoor ovens.


Our Cuisine


Samosas vegetarian

Crispy Patties Stuffed With Mildly Spiced Potatoes & Peas

Clay Oven Roasted dishes

Tandoori grilled Chicken breast Boti (Boneless)

Tandoori Boneless Chicken Breast Marinated With Herbs And Spices Served On Hot Sizzling Plate

Chicken dishes - ALl Boneless

Chicken Tikka Masala

Tandoori Grilled Chicken Breast Cooked in Butter Cream Sauce & Spices.

SeafooD - Dishes

Prawn Masala

Giant Prawns cooked with herbs and spices.

Vegetarian - Dishes

Gobi Aloo

Fresh cauliflower, potatoes roasted with fresh ginger and garlic.


Lamb - dishes - all boneless

bhuna lamb

All boneless Lamb cooked with garlic, ginger, onion, fresh tomatoes and spices

chef recommended

Beef & Goat - dishes

Goat Karahi with Bone

Diced goat meat cooked in a deep wok with fresh tomatoes, onions, ginger, garlic, spices.

chef recommended

Basmati Rice & Biryanis - Dishes

Vegetable Biryani

Assorted Vegetables cooked in rich curry sauce, layered with basmati rice and spices. Served with Raita.

NaAns - Breads

Peshawri NAan

Freshly baked tandoori bread stuffed with nuts, raisins, coconut, and cherries.


Side Orders


Drinks - Refreshers


Darbari Kheer

Rice Pudding Enriched With nuts